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Whisper Creek Hot Chocolate

Whisper Creek Hot Chocolate

Amazing hot chocolate recipe with Whisper Creek Tennessee Sipping Cream!

Yes, of course Whisper Creek is good in coffee, but have you ever tried it in hot chocolate? We did and it's downright decadent!

This recipe could not be any easier and uses ingredients you likely have sitting around your kitchen already. So, give it a try and let us know what you think!






1 cup milk

⅓ cup semi-sweet chocolate chips

2 oz Whisper Creek Tennessee Sipping Cream

In a saucepan over medium heat, heat milk until simmering. With a whisk, blend in chocolate chips until melted, add Whisper Creek and serve.

Whisper Creek & Pumpkin Hot Toddy

Whisper Creek & Pumpkin Hot Toddy

Real Pumpkin and Whisper Creek Tennessee Sipping Cream make this hot cocktail one to snuggle up on the couch with!

Who doesn't love the flavors of Fall? These days everyone seems to bet getting on the 'pumpkin spice' bandwagon, but few of them actually have any real pumpkin

This simple, satisfying hot cocktail is made with pure pumpkin puree and is perfect for curling up on the couch on a chilly morning - or evening!




3 oz Whisper Creek Tennessee Sipping Cream

3 oz Whipping Cream

3 oz Pumpkin Puree

5 oz Boiling Water

1 Tbsp Brown Sugar 

1/4 teaspoon ground cinnamon


Combine all ingredients in blender and puree until combined. Pour mixture into saucepan over medium heat and bring to a simmer. Transfer to mugs, dust with a little extra cinnamon and serve. You may also microwave to warm.

Serves 2.


Whisper Creek Floats

Whisper Creek Floats

Part dessert and part cocktail, these fun ice cream floats get a kick from a little Whisper Creek. Easy to make at home, try experimenting with different flavors of ice cream and sodas.



2 scoops of vanilla ice cream

2 oz Whisper Creek

top with soda of choice (cola, orange, root beer, etc.)



Coffee & Coke - use coffee ice cream and cola

Berries & Cream - use strawberry ice cream and cream soda

Citrus Smash - use orange sherbet and orange soda


Coffee & Creek Jelly Shots

Coffee & Creek Jelly Shots

These dramatic gems of gelatin take the infamous “jello shot” from frat parties and dress it up ready for gourmet dinner parties. You can choose to layer the two flavors, pouring one on top of the other or make it more stunning by suspending cubes of the Whisper Creek gelatin in the coffee gelatin.



½ cup cold water

½ cup sweetened condensed milk

1 cup Whisper Creek®

2 envelopes plain Knox gelatin

1 cup black coffee (chilled)

1 cup coffee liqueur

2 envelopes plain Knox gelatin


To make the Whisper Creek® gelatin, start by pouring water into a small saucepan. Before turning on the heat, sprinkle the gelatin over the water and allow it to soak up the moisture for a minute or two. Once it has absorbed the water, turn heat on low and add the sweetened condensed milk. As the mixture warms, the gelatin will dissolve. Once it is fully dissolved, remove from heat, add Whisper Creek and stir to combine. Pour into a flat-bottomed pan and refrigerate until set (about one hour). For best results, prepare a spot in the refrigerator where you can be sure the pan is level prior to chilling the gelatin.

Prepare the coffee gelatin by adding the coffee (chilled or room temperature, but not hot) into a saucepan. Sprinkle the gelatin over the coffee and allow it to soak up the moisture before turning heat on low. Once the gelatin has fully dissolved, remove from heat and add stir in coffee liqueur.

To avoid melting the Whisper Creek® gelatin, allow your coffee gelatin to sit at room temperature and cool down before pouring over the Whisper Creek layer. If you want to create a dramatic look, slice the Whisper Creek® layer into small cubes and spread them around the pan evenly before pouring the coffee gelatin into the pan. Refrigerate on a level surface until chilled. Slice into squares and serve.

The jello shot has grown up! Try this combo of coffee liqueur and Whisper Creek Tennessee Sipping cream.

Coffee Cake Cocktail

Coffee Cake Cocktail

While we often say the best cocktail recipe for Whisper Creek uses only two ingredients; Whisper Creek and ice, this one is so tasty, we couldn't pass up the chance to share it!


1.5oz Whisper Creek

.5oz Cake Flavored Vodka

.5oz Coffee Liqueur

.5oz Cream

Crushed ice

Blend the Whisper Creek, cake vodka, coffee liqueur and cream in a cocktail shaker and pour over crushed ice. Enjoy responsibly!

Whisper Whacker Frozen Cocktail

Whisper Whacker Frozen Cocktail

A favorite frozen treat, this recipe has been featured in Country Weekly and consumed by thousands at events all over the country! If you have access to a professional-grade frozen cocktail machine, we've featured that recipe at the bottom, but here's the recipe for those of you at home looking to "get whacked!"


2 scoops vanilla ice cream

1.5 oz Whisper Creek®

.5 oz Tennessee Whiskey

.5 oz praline liqueur

.5 oz dark Crème De Cacao

Blend, serve and enjoy!


For Large Format Frozen Machines:

3 bottles of Whisper Creek® Tennessee Sipping Cream®

1 bottle of Tennessee Whiskey

1 bottle of praline liqueur

½ gallon of half & half

1 ½ gallons of whole milk

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